Rasam Powder
₹80.00 – ₹360.00
Tangy & Spicy!
A perfect blend of traditional spices that adds a depth of flavour. Experience the authentic flavour of rasam with this rasam powder. It guarantees a delicious and authentic taste.
Served with rice or just as a soup, it is sure to satisfy your taste buds.
Description
How To Use
- Cook 1/2 cup toor dal in a pressure cooker with 1/4 tsp turmeric. Churn and set aside.
- Add 1 roughly diced tomato, 2 tbsp tamarind pulp, and 1 tsp jaggery to 1 cup water, and bring to a boil.
- Add 1½ tbsp rasam powder, 1/2 tsp red chilli powder, salt to taste and boil for 5-7 min.
- Add dal and water as per desired consistency. Boil for 7 min.
- Season with 1 tsp mustard, 1/4 tsp hing, and 1 tbsp ghee.
- Garnish with coriander leaves and serve hot.
Ingredients:
- Red Chillies
- Coriander Seeds
- Toor Dal
- Pepper
- Jeera
- Curry Leaves
- Hing
- Turmeric
Additional information
| Weight | 100-500 g |
|---|---|
| HSN Code | 0910 |
| Packaging | 100 Grams, 250 Grams, 500 Grams |
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