Methi Pulao Masala
₹150.00
Quick & Tasty!
Quick and healthy rice filled with flavours of fenugreek leaves and spices. Bring the authentic taste of methi Pulao into your kitchen with 2 tbsp of our methi pulao masala. It is made with natural ingredients pounded together and backed by culinary expertise.
Description
How To Use
- Heat 1 tbsp ghee in a pressure pan/ cooker. Saute onions and vegetables (optional) in ghee until golden brown.
- Add green peas along with 2 tsp methi pulao masala and saute for 1 min.
- Add 1 cup of washed rice and fry for 1 min.
- Add 2 cups of water and salt to taste and pressure cook for 2 whistles.
- Garnish with fried onions, cashew, and raisins, and serve hot.
Ingredients:
- Desiccated Coconut
- Kasuri Methi
- Cinnamon
- Fennel Seeds
- Jeera
- Garlic
- Clove
- Pepper
- Green Chillies
- Ginger
- Red Chillies
- Star Anise
- Cardamom
- Bay Leaf
- Turmeric
Additional information
| Weight | 100 g |
|---|---|
| HSN Code | 2106 |
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