Millet Idli Mix
₹160.00
Fluffy & Nutritious!
The gluten-free Millet Idli Mix is rich in fibre, protein and other essential vitamins and minerals makes this a go-to breakfast option. A healthy replacement for people intending to reduce carbs, made with just millets and lentils. Allow the mix to ferment and pour into moulds to make a healthy soft savoury cake.
Description
How To Use
- For fluffy idlis, mix 2 cups of water to 1 cup of millet idli mix. Allow it to ferment for 8-10 hours.
- Once fermented, add salt, and mix well. Add water if required to bring the batter to idli batter consistency.
- Steam the batter in an idli steamer for 10-12 min. on a medium flame.
- Serve hot with your preferred choice of GRUhaSutram chutney pudis.
Ingredients:
- Jowar
- Toor Dhal
- Fenugreek
Additional information
| Weight | 500 g |
|---|---|
| HSN Code | 2106 |
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